Friday, seven o'clock, the office finally behind us. Six coworkers, one course, and a long-standing grudge between Accounting and Marketing that only putting could resolve.
I am in Marketing. I had something to prove.
We ordered from the course before the second hole, because a team that drinks together reads greens together. The drinks arrived on the fourth, a spicy skinny margarita for every one of us, green and glowing like a traffic light telling us to go.
1800 Cucumber and Jalapeno Tequila, cool on the front and warm on the back, like a handshake that turns into a hug. Fresh lime juice. Organic agave, just a touch. Fresh cucumbers, crisp as a new dollar bill. Jalapenos, sliced thin, little green fireworks. And a Tajin rim, tangy and red, a sunset around the edge of the glass.
I took a sip. My eyes widened. Then I stepped up to an uphill putt on a two-tier green, twenty-five feet, a ridge running through the middle like a spine.
I hit it firm. It climbed the ridge, hesitated, and fell in.
Birdie. Marketing erupted. Accounting demanded a recount. Deborah from Payroll, who had been quietly winning the whole time, simply raised her glass and said nothing, the smuggest Tajin rim I have ever seen.
Customer reviews
Don’t take
our word
Came for the putting, stayed for the food. The double smash burger is unreal, crispy edges and that bacon jam. We ended up sitting on the patio for two hours after our round.
Jessica M.
Winter Garden
Ordered a round of BarTender's Choice cocktails from the course and they found us on the 11th. The Birdie Juice is dangerously good. Already planning our next visit.
Marcus T.
Nashville
The kids ran between the playground and our table the whole time. Tenders were hot and crispy, and they were thrilled with the chips. Easiest family night we've had in months.
Alicia R.
Dallas @ The Colony
Honestly didn't expect a golf spot to have food this good. The ahi tuna nachos and miso salmon were both a hit. The course itself is legit too, real breaks and tiers.
Dan P.
Palm Beach
Brunch on the patio before an early round is our new Sunday thing. Chicken and waffles with Mike's Hot Honey, a Hair of the Bird, and a lag putt I'm still bragging about.
Priya K.
Orlando
Lost at cornhole, won at ping pong, and the wings made up for both. Staff kept checking on us without hovering. Great spot for a group.
Chris L.
Tampa
The Tequila Creamsicle tastes like summer camp for adults. Paired it with the Korean steak tacos after our round and watched the sunset from the patio. Perfect night.
Morgan B.
Winter Garden
More from the bar
Play through
the menu
Coconut Espresso Martini
1800 Coconut tequila, coconut syrup, freshly brewed espresso, garnished with espresso beans and toasted coconut
$16
Birdie Juice
New Amsterdam gin, cucumber, basil, strawberry monin, simple syrup, lime juice, sprite
$13.50
The Island Chick
Bacardi Rum, Gosling's Dark Rum, Disaronno Amaretto, grenadine, mango monin, orange juice, pineapple juice
$15